养花知识
花卉大全
花卉诊疗
多肉植物
养花攻略
养花问答
网站首页绿色环保低碳生活怎样翻译
怎么用英语呼吁低碳生活
低碳生活格言
1、喝洁净的水，呼吸新鲜的空气，这需要您每时每刻爱护环境！
2、请您爱护绿色，绿是生命之源。
3、创造绿色时尚，拥抱绿色生活。
4、心动不如行动，去怨不如去干。
5、小草微微笑，请你绕一绕。
6、我们是幼苗，我们都需要呵护。
7、快快行动起来，保护自然生态！
8、少一个脚印，多一份芳香。
9、保护环境，从我做起。
10、地球不仅仅是人类的家园，更是所有生物的家园。
11、环境好，生活就好。
12、地球—“母亲”难堪，人类—“儿女”惭愧。
13、花草树木都是宝，没它我就不行了。
14、地球不该是黑色的，让天空湛蓝，河流洁净，花儿娇艳！
15、轻轻地我走了，正如我轻轻地来。
16、使“母亲”成为乐园，需要“儿女”携手努力。
17、鸟儿渴望洁净的天空，人类渴望绿色的家园。
18、让绿色看得见，让绿色听得见。
19、花儿以花香回报我们，我们只需脚下留情。
20、保护环境，要你十分留心，十分细心，十分有心。
21、多栽一棵树，就给人类多增添一丝生存的希望。
22、地球的命运掌握在人们的股掌之间，稍不留神，将会被毁灭。
23、爱无限，绿无边。
24、把绿色还给地球。
25、花香阵阵，鸟鸣声声。琅琅书声，浓浓情深。
26、保护环境，少说多做，让校园成为绿色的殿堂。
27、问坛哪得绿如许，为有大家来爱护！
28、当你不要我时，请把我送回家。
29、茵茵绿草地，脚下请留情。
30、人类就是花的根，环境是未绽的花苞，根努力就能开出美丽，反之只有枯竭、谢落。
31、树环保之风，迎美好明天。
32、天是蓝的，草是绿的，心是纯粹的。
33、别在绿色消失时，我们才去后悔。
34、是水哺育我们，是空气给我们生命，是地球给我们灵魂，难道我们要恩将仇报！
35、捡起片片纸，传递深深情。
36、保护环境，保护自然就是保护人类自己。
37、你来绕一绕，我来笑一笑。
38、请让我们的校园永远充满绿色。
39、创建绿色校园，从你我做起。
40、鸟语花香，爱赏共享。
41、你挥一挥袖，不带走一片云彩。我动一动手，不留下任何纸屑。
42、人类只有好好地对待大自然，大自然才能无限地回报人类。
43、绿色象征生命，珍惜生命，环保第一。
44、鲜花还需绿叶扶，学校更需同学护！
45、除了足迹，什么都不能遗留；除了回忆，什么都不要拎走。
46、小草给我一片绿，我给小草一份爱。
47、倡导低碳生活，实施节能减排，树立环保意识，创造美好家园。
1、喝洁净的水，呼吸新鲜的空气，这需要您每时每刻爱护环境！
2、请您爱护绿色，绿是生命之源。
3、创造绿色时尚，拥抱绿色生活。
4、心动不如行动，去怨不如去干。
5、小草微微笑，请你绕一绕。
6、我们是幼苗，我们都需要呵护。
7、快快行动起来，保护自然生态！
8、少一个脚印，多一份芳香。
9、保护环境，从我做起。
10、地球不仅仅是人类的家园，更是所有生物的家园。
11、环境好，生活就好。
12、地球—“母亲”难堪，人类—“儿女”惭愧。
13、花草树木都是宝，没它我就不行了。
14、地球不该是黑色的，让天空湛蓝，河流洁净，花儿娇艳！
15、轻轻地我走了，正如我轻轻地来。
16、使“母亲”成为乐园，需要“儿女”携手努力。
17、鸟儿渴望洁净的天空，人类渴望绿色的家园。
18、让绿色看得见，让绿色听得见。
19、花儿以花香回报我们，我们只需脚下留情。
20、保护环境，要你十分留心，十分细心，十分有心。
21、多栽一棵树，就给人类多增添一丝生存的希望。
22、地球的命运掌握在人们的股掌之间，稍不留神，将会被毁灭。
23、爱无限，绿无边。
24、把绿色还给地球。
25、花香阵阵，鸟鸣声声。琅琅书声，浓浓情深。
26、保护环境，少说多做，让校园成为绿色的殿堂。
27、问坛哪得绿如许，为有大家来爱护！
28、当你不要我时，请把我送回家。
29、茵茵绿草地，脚下请留情。
30、人类就是花的根，环境是未绽的花苞，根努力就能开出美丽，反之只有枯竭、谢落。
31、树环保之风，迎美好明天。
32、天是蓝的，草是绿的，心是纯粹的。
33、别在绿色消失时，我们才去后悔。
34、是水哺育我们，是空气给我们生命，是地球给我们灵魂，难道我们要恩将仇报！
35、捡起片片纸，传递深深情。
36、保护环境，保护自然就是保护人类自己。
37、你来绕一绕，我来笑一笑。
38、请让我们的校园永远充满绿色。
39、创建绿色校园，从你我做起。
40、鸟语花香，爱赏共享。
41、你挥一挥袖，不带走一片云彩。我动一动手，不留下任何纸屑。
42、人类只有好好地对待大自然，大自然才能无限地回报人类。
43、绿色象征生命，珍惜生命，环保第一。
44、鲜花还需绿叶扶，学校更需同学护！
45、除了足迹，什么都不能遗留；除了回忆，什么都不要拎走。
46、小草给我一片绿，我给小草一份爱。
47、倡导低碳生活，实施节能减排，树立环保意识，创造美好家园。
低碳生活小窍门翻译
我的低碳小窍门rn低碳的生活是一件非常环保和文明的事。我对低碳的理解就是在日常生活中从自己做起，从小事做起，最大限度地减少一切可能的消耗。当然，低碳主要还是指减少二氧化碳的排放。rn其实，低碳的生活离每个人都很近，只要多注意生活中的一些细节，就可以起到降低能耗的作用。我的生活中的一些低碳小窍门就是针对节水方面的。生产自来水和处理污水都要耗费大量的能源。所以，节水就是节能。rn在马桶的贮水槽里放置一个大的可口可乐的瓶子就可以减少每次放出的水量，做到节约用水；洗脸的水可以用来洗脚，洗衣服的水可以用来涮抹布，擦地板，然后这些废水可以再冲马桶；洗完菜的水可以用来浇花。别小看这些水的重复利用，积累下来，仅一个三口之家每月就可以节约一吨以上的水。rn另外，如果每月手洗一次衣服，那么每台洗衣机就可以节约用电，也就节约了发电的煤，同样也就减少的二氧化碳的排放，如果全国所有的家庭都能做到每月用手来洗一次衣服，减排的二氧化碳可以达到68.4万吨，这个数字是非常惊人的。同时洗衣机虽然好用，但是三两件衣服就用洗衣机来洗也会造成不必要的浪费。rn那么对于我们小学生来说，还有其它降耗低碳的好方法吗？来看看我的建议吧。rn纸张的双面使用，节约用纸；rn不用一次性的筷子和一次性的饭盒；rn不用一次性的塑料袋；rn减少粮食的浪费；rn随手关灯，随手管好水龙头。rn我们的地球需要我们共同来爱护，让我们从身边的小事做起，珍惜资源，降低能耗，让我们的生活更加美好。Tips for Low-Carbon Life
Urban bicyclists in San Francisco. Commuting by bike reduces global warming pollution and saves money.
Making greener choices, from the food you eat to the way you travel, can improve your health and well-being. A recent British Medical Journal article advises doctors that encouraging climate-friendly lifestyles “could be your most important contribution to your patients’ health.” Some guidelines follow:
1. Use muscle power rather than gasoline when you can
Burning fossil fuels, such as gas in your car, emits heat-trapping pollution like carbon dioxide (CO2) that contributes to global warming. Cutting down on driving and using your own two legs helps cut global warming pollution and helps eliminate weight problems over time without dangerous diets or surgery.
Commute by foot or bike. If all Americans used foot or pedal power instead of engine horsepower as our recommended daily exercise during normal travel, we could reduce our oil dependence by more than a third. Try walking or bicycling to work a few times a wehttp://www.rixia.ccek and get a healthy dose of exercise on the way. (See the benefits of bicycling to work.)
Combine errands when you have to drive. Encourage children to walk to school. Driving less also helps reduce emissions of pollutants that worsen heart and lung diseases.
Use a push mower. Transportation isn’t the only change you can make to fight climate change and live more healthfully. By using a push mower instead of a power mower to cut your lawn, you can also cut up to 80 pounds of CO2 emissions per year! And you’ll get a great workout!
2. Skip the bottled water, carry tap
Drinking plenty of fluids is important during hot weather or when exercising. But is bottled water the way to go? You may not think so when you see the true costs. According to the Pacific Institute’s fact sheet [PDF], manufacturing the 30-plus billion plastic water bottles we bought in 2006:
Required the equivalent of more than 17 million barrels of oil — enough to mkyAfifuel more than one million vehicles for a year.
Produced more than 2.5 million tons of carbon dioxide.
Used three times the amount of water in the bottle.
Adding in transportation, the energy used comes to over 50 million barrels of oil equivalent — enough to run 3 million cars for a year. So skip the bottled water and drink tap water, both at home and at restaurants. Bottled water is not necessarily cleaner than tap, and tap water is cheaper.
If you have concerns about your tap water, use a filter and change or clean it regularly. Note that bottled water, like tap water, has no standards for acceptable levels of pharmaceutical residue, and filtering may not remove them. Learn more about the true costs of bottled water.
3. Choose foods thoughtfully
Americans have never had such a variety or abundance of food to choose from. On top of so many choices, we now hear about our "food print." Do we buy cherry tomatoes from Mexico or tomatoes grown locally in a hothouse? Do we get the Granny Smiths from the farmers' market or the supermarket? Is organic produce healthier for us and the planet?
These are very complex issues that require analysis of many criteria, including the energy used in producing and transporting the food, as well as the type of soil and methods of raising the food. Despite the complexities, there are some general guidelines you can follow that are good for you and the planet.
Eat less meat (eat low on the food chain). Your doctor may have advised you to limit your consumption of red meat because of its unhealthy saturated fat content, particularly corn-fed animals. (Milk, meat and eggs from grass-fed animals are both lower in saturated fats and contain higher levels of heart-healthy omega-3 fatty acids.)
There are environmental reasons, too. Raising food animals contributes substantially to climate change because a meat-based diet requires more land, energy and water than a plant-based one.
Health writer Michael Pollan sums up this principle best in his book In Defense of Food: "Eat food. Not too much. Mostly plants." (Read an interview with the author in a New York Times blog.)
Eating less meat and more grains and vegetables helps reduce:
the need to convert forests or grasslands to pasturelands,
the amount of corn grown for feed (which lessens the amount of fossil fuels used to grow the corn), and
greenhouse gas emissions from manure (see Farm Animals and Methane).
Buying local may be, but is not always, climate-friendly. We often hear about the benefits of eating locally grown fruits and vegetables, and there are many. They include:
Less transit, less oil (maybe). The average American meal travels 1,500 miles meal travels from field to mouth — so locally grown foods often (but not always) use much less oil in transport than the foods that make up a conventional American meal. For example, if the state of Iowa shifted just 10 percent of fruits and日夏养花网 vegetables from conventional to regional or local food systems, it would reduce CO2 emissions by about 7 million pounds, according to the Leopold Center for Sustainable Agriculture.
Better tasting than produce shipped from afar. Locally grown fruits and vegetables can be picked at peak ripeness and may be higher in nutrients. Spinach, for example, loses nutrients at certain temperatures and after several days in storage.
So buyer beware: Use common sense and ask lots of questions when purchasing items.
Things to watch for:
Energy-intensive local production (such as tomatoes grown in a hothouse that requires energy for heating) may produce more global warming pollution than efficiently producing and shipping foods from farther away.
Differences in transportation methods—by ship or plane, for example—can also cause greenhouse gas emissions to differ widely even when a food is transported the same distance (see Food Miles: Is Local Always Better?).
Choose less-processed foods. Heavily processed foods tend to be low in fiber and high in fat and sugar. They often contain lots of dyes, colorings, and preservatives that aren’t great for your health. And al日夏养花网l that processing uses a lot of energy.
Getting your food from field to table requires multiple steps, including processing the whole food into a refined product, which then may be used as an ingredient in another food product. Still more energy is needed to package and ship the final product to retailers.
More steps in processsing generally means more intensive energy use. Take a bottle of ketchup. Tracking a common brand of ketchup sold in Sweden through the 50-plus steps to produce it revealed steep energy and environmental costs.
Avoid heavily packaged foods and buy in bulk. Processing and packaging together take nearly a quarter of the energy used in food production. Choose minimally packaged foods or those in the biggest containers available. Fresh fruits and vegetables, of course, are usually not packaged at all (shun those Styrofoam cohttp://www.rixia.ccntainers!), and they are healthy choices.
Buying organic has benefits, too. Whether growing organic food versus conventionally grown food produces less global warming pollution overall is hotly debated, and the jury is still out. How much the soil is tilled, how much greenhouse gas the soil retains or releases, what type of food is raised (fruits and vegetables, grains, milk or chickens) — these are some factors that must be considered. Still, there are clear pluses for your health and for the environment.
The health benefits of going organic include:
Organic foods are grown without synthetic pesticides and fertilizers so you reduce your exposure to hazardous chemicals.
Organic produce is often richer in nutrients and antioxidants, evidence suggests.
The ecological upsides of growing food organically include:
Less pollution. Fertilizer and pesticide runoff pollutes rivers and streams and washes into bays and ocean, causing oxygen-starved dead zones where fish can't live.
Less energy consumed to produce chemicals. A hefty chunk of energy goes into producing agricultural pesticides and fertilizers, by some estimates as much as 40 percent of the energy used in the food system.
More biodiversity. Using natural methods to enrich the soil and control pests promotes more variety of organisms.
You also help spur demand for organic foods by buying them. This in turn prods farmers to grow food without harsh chemicals. All your food choices together can have a profound effect on your carbon footprint, as much as the type of car you drive.
Urban bicyclists in San Francisco. Commuting by bike reduces global warming pollution and saves money.
Making greener choices, from the food you eat to the way you travel, can improve your health and well-being. A recent British Medical Journal article advises doctors that encouraging climate-friendly lifestyles “could be your most important contribution to your patients’ health.” Some guidelines follow:
1. Use muscle power rather than gasoline when you can
Burning fossil fuels, such as gas in your car, emits heat-trapping pollution like carbon dioxide (CO2) that contributes to global warming. Cutting down on driving and using your own two legs helps cut global warming pollution and helps eliminate weight problems over time without dangerous diets or surgery.
Commute by foot or bike. If all Americans used foot or pedal power instead of engine horsepower as our recommended daily exercise during normal travel, we could reduce our oil dependence by more than a third. Try walking or bicycling to work a few times a wehttp://www.rixia.ccek and get a healthy dose of exercise on the way. (See the benefits of bicycling to work.)
Combine errands when you have to drive. Encourage children to walk to school. Driving less also helps reduce emissions of pollutants that worsen heart and lung diseases.
Use a push mower. Transportation isn’t the only change you can make to fight climate change and live more healthfully. By using a push mower instead of a power mower to cut your lawn, you can also cut up to 80 pounds of CO2 emissions per year! And you’ll get a great workout!
2. Skip the bottled water, carry tap
Drinking plenty of fluids is important during hot weather or when exercising. But is bottled water the way to go? You may not think so when you see the true costs. According to the Pacific Institute’s fact sheet [PDF], manufacturing the 30-plus billion plastic water bottles we bought in 2006:
Required the equivalent of more than 17 million barrels of oil — enough to mkyAfifuel more than one million vehicles for a year.
Produced more than 2.5 million tons of carbon dioxide.
Used three times the amount of water in the bottle.
Adding in transportation, the energy used comes to over 50 million barrels of oil equivalent — enough to run 3 million cars for a year. So skip the bottled water and drink tap water, both at home and at restaurants. Bottled water is not necessarily cleaner than tap, and tap water is cheaper.
If you have concerns about your tap water, use a filter and change or clean it regularly. Note that bottled water, like tap water, has no standards for acceptable levels of pharmaceutical residue, and filtering may not remove them. Learn more about the true costs of bottled water.
3. Choose foods thoughtfully
Americans have never had such a variety or abundance of food to choose from. On top of so many choices, we now hear about our "food print." Do we buy cherry tomatoes from Mexico or tomatoes grown locally in a hothouse? Do we get the Granny Smiths from the farmers' market or the supermarket? Is organic produce healthier for us and the planet?
These are very complex issues that require analysis of many criteria, including the energy used in producing and transporting the food, as well as the type of soil and methods of raising the food. Despite the complexities, there are some general guidelines you can follow that are good for you and the planet.
Eat less meat (eat low on the food chain). Your doctor may have advised you to limit your consumption of red meat because of its unhealthy saturated fat content, particularly corn-fed animals. (Milk, meat and eggs from grass-fed animals are both lower in saturated fats and contain higher levels of heart-healthy omega-3 fatty acids.)
There are environmental reasons, too. Raising food animals contributes substantially to climate change because a meat-based diet requires more land, energy and water than a plant-based one.
Health writer Michael Pollan sums up this principle best in his book In Defense of Food: "Eat food. Not too much. Mostly plants." (Read an interview with the author in a New York Times blog.)
Eating less meat and more grains and vegetables helps reduce:
the need to convert forests or grasslands to pasturelands,
the amount of corn grown for feed (which lessens the amount of fossil fuels used to grow the corn), and
greenhouse gas emissions from manure (see Farm Animals and Methane).
Buying local may be, but is not always, climate-friendly. We often hear about the benefits of eating locally grown fruits and vegetables, and there are many. They include:
Less transit, less oil (maybe). The average American meal travels 1,500 miles meal travels from field to mouth — so locally grown foods often (but not always) use much less oil in transport than the foods that make up a conventional American meal. For example, if the state of Iowa shifted just 10 percent of fruits and日夏养花网 vegetables from conventional to regional or local food systems, it would reduce CO2 emissions by about 7 million pounds, according to the Leopold Center for Sustainable Agriculture.
Better tasting than produce shipped from afar. Locally grown fruits and vegetables can be picked at peak ripeness and may be higher in nutrients. Spinach, for example, loses nutrients at certain temperatures and after several days in storage.
So buyer beware: Use common sense and ask lots of questions when purchasing items.
Things to watch for:
Energy-intensive local production (such as tomatoes grown in a hothouse that requires energy for heating) may produce more global warming pollution than efficiently producing and shipping foods from farther away.
Differences in transportation methods—by ship or plane, for example—can also cause greenhouse gas emissions to differ widely even when a food is transported the same distance (see Food Miles: Is Local Always Better?).
Choose less-processed foods. Heavily processed foods tend to be low in fiber and high in fat and sugar. They often contain lots of dyes, colorings, and preservatives that aren’t great for your health. And al日夏养花网l that processing uses a lot of energy.
Getting your food from field to table requires multiple steps, including processing the whole food into a refined product, which then may be used as an ingredient in another food product. Still more energy is needed to package and ship the final product to retailers.
More steps in processsing generally means more intensive energy use. Take a bottle of ketchup. Tracking a common brand of ketchup sold in Sweden through the 50-plus steps to produce it revealed steep energy and environmental costs.
Avoid heavily packaged foods and buy in bulk. Processing and packaging together take nearly a quarter of the energy used in food production. Choose minimally packaged foods or those in the biggest containers available. Fresh fruits and vegetables, of course, are usually not packaged at all (shun those Styrofoam cohttp://www.rixia.ccntainers!), and they are healthy choices.
Buying organic has benefits, too. Whether growing organic food versus conventionally grown food produces less global warming pollution overall is hotly debated, and the jury is still out. How much the soil is tilled, how much greenhouse gas the soil retains or releases, what type of food is raised (fruits and vegetables, grains, milk or chickens) — these are some factors that must be considered. Still, there are clear pluses for your health and for the environment.
The health benefits of going organic include:
Organic foods are grown without synthetic pesticides and fertilizers so you reduce your exposure to hazardous chemicals.
Organic produce is often richer in nutrients and antioxidants, evidence suggests.
The ecological upsides of growing food organically include:
Less pollution. Fertilizer and pesticide runoff pollutes rivers and streams and washes into bays and ocean, causing oxygen-starved dead zones where fish can't live.
Less energy consumed to produce chemicals. A hefty chunk of energy goes into producing agricultural pesticides and fertilizers, by some estimates as much as 40 percent of the energy used in the food system.
More biodiversity. Using natural methods to enrich the soil and control pests promotes more variety of organisms.
You also help spur demand for organic foods by buying them. This in turn prods farmers to grow food without harsh chemicals. All your food choices together can have a profound effect on your carbon footprint, as much as the type of car you drive.
“低碳环保绿色生活”用英语怎么说
低碳环保绿色生活
Low carbon green life
Low carbon green life
低碳生活用英语怎么说
你好！
低碳生活
Low carbon life
低碳生活
Low carbon life
low carbon life
Low-carbon life
傻逼┐（─__─）┌
绿色环保 低碳生活的意思
怎样的生存状态才能称得上绿色环保——低碳生活
“低碳生活（low-carbon life）”，就是指生活作息时所耗用的能量要尽力减少，从而减低二氧化低碳生活宣传海报碳的排放量。 低碳生活，对于我们这些普通人来说是一种态度，是你愿不愿意和大家一起创造低碳生活的问题。我们应该积极提倡并去实践低碳生活，要注意4个节：节电、节水、节油、节气，从这些点滴做起。
“低碳生活（low-carbon life）”，就是指生活作息时所耗用的能量要尽力减少，从而减低二氧化低碳生活宣传海报碳的排放量。 低碳生活，对于我们这些普通人来说是一种态度，是你愿不愿意和大家一起创造低碳生活的问题。我们应该积极提倡并去实践低碳生活，要注意4个节：节电、节水、节油、节气，从这些点滴做起。
“低碳生活（low-carbon life）”，就是指生活作息时所耗用的能量要尽力减少，从而减低二氧化低碳生活宣传海报碳的排放量。 低碳生活，对于我们这些普通人来说是一种态度，是你愿不愿意和大家一起创造低碳生活的问题。我们应该积极提倡并去实践低碳生活，要注意4个节：节电、节水、节油、节气，从这些点滴做起
低碳环保生活：绿色环保的生活方式
文章标签:
本文标题: 绿色环保低碳生活怎样翻译
本文地址: http://www.rixia.cc/wenda/168221.html
上一篇：请问这种杂草叫什么名字
下一篇：酸梅汤制作方法与材料（最详细的）
相关推荐
